Centre for Cooperative Studies
Centre for Cooperative Studies main activity is knowledge development in relation to agricultural cooperatives.
Centre for Cooperative Studies main activity is knowledge development in relation to agricultural cooperatives.
Borgen, Svein Ole og Bernt Aarset. (2016): "Participatory Innovaton: Lessons from breeding cooperatives". Agricultural Systems 145, pp 99-105.
Olsen, P.I., Prenkert, F., Hoholm, T. and Harrison, D.(2014): The dynamics of Networked power in a Concentrated Business Network. Journal of Business Research, April
Prenkert, Frans (2013). The interactive Constitution of Actors in Industrial Networks: The case of the Norwegian City of Ålesund. International Journal of Business Adminstration, Vol 4 (6), pp 10-28.
Bakken, T., Håkansson, H. and Olsen, P. I. (2013): ”Agency and economizing in interacted economies”, The IMP Journal 7(2), pp 1-6
Prenkert, Frans (2013). Varumärken i industriella nätverk I: Entreprenörskap och varumärken: Gidlunds förlag. ISBN 978-91-7844-888-3m pp 195-216.
Olsen, P.I. (2012): “Below the Surface: How (seafood-) Markets Work – and How They Change", The IMP Journal, 6(3), pp 186-193
Prenkert, Frans (2012). Business Network Simulation: Combining Research Cases and Agent-Based Models in a Robust Methodology. International Journal of Business Administrtaion, Vol 3 (6), pp 82-92.
Hoholm, T. and Håkansson, H. (2012) “Interaction to bridge network gaps: A case study of innovation in fish technology”, The IMP Journal, 6 (3)
Hoholm, T. and Olsen, P. I. (2012): “The Contrary Forces of Innovation. A Conceptual Model for Studying Networked Innovation Processes”, Industrial Marketing Management, 41, pp 344-356
Håkansson, H. and Olsen, P. I. (2012): “Innovation in Networked Economies – In the Age of the Smart System”, Journal of Business Market Management
Olsen, P.I. (2011): “Knowledge, transparency and power in business networks”, The IMP Journal, 5(2), pp 94-106
Prenkert, Frans (2011). Commentary to "From new-product development to commercialization through networks". Journal of Business Research, Vol 65 (2), pp 207-209
Hoholm, T. (2011): “The Contrary Forces of innovation. An Ethnography of innovation in the Food Industry”, Palgrave Macmillan
Hoholm, T. and Araujo, L. (2011) “Studying innovation processes in real-time: The promises and challenges of ethnography”, Industrial Marketing Management, 40 (6)
Prenkert, Frans (2010). Tracing the Roots of Activity Systems Theory: An Analysis of the Concept of Mediation. Theory and Psychology, Vol 20 (5), pp 641-655
Olsen, P. I. (2010): “Norsk mat etter supermarkedsrevolusjonen”, Oslo, Unipub Forlag
Prenkert, Frans og Sophie Cantillon (2009). Exploring using interfaces I: Use of science and technology in business. Emerald Group Publishin Limited. ISBN 978-1-84855-474-0, pp 183-204.
Håkansson, Håkan, Frans Prenkert og Lars Huemer (2009). The Becoming of Cermaq: the interplay betwen network influences and firm level control ambitions. The IMP Journal, Vol 3 (3), pp 53-75.
Prenkert, Frans og Debbie Harrison (2009). Network strategising trajectories within a planned strategy process. Industrial Marketing Management, Vol 36 (6), pp 662-670.
Hoholm, T. (2007) “Innovasjon som samspill mellom marked, teknologi og organisering”, i Hernes, T.og Koefoed, A.L. (eds) Innovasjoners odyssè: Innovasjonsledelse fra idè til marked, Fagbokforlaget
Lervik, J. E. og Olsen, P. I. (2006): ”Eierstyring, innovasjon og internasjonalisering i integrerte samvirkekonsern”, BI Research Report nr 1/2006
Hernes, T., Olsen, P.I. og Espelien, A. (2004): “Jordbruksvaresektorens muligheter i sjømatbasert næringsutvikling”, BI Research Report, nr 3/2004
Olsen, P. I. (2003): ”Næringsutvikling i norsk jordbruksvaresektor. Kommersialisering av teknologiske nisjer”, BI Research Report, nr 13/2003
Gripsrud, G. og Olsen, P. I. (2002): ”Perspektiver for norsk jordbruksvaresektor”, BI Research Report nr 11/2002